[How to make sweet potato balls]_How to do_How to do
Sweet potato meatballs are a kind of seasoning. The main material is sweet potatoes. After a certain treatment, they are mashed into mud, wrapped into round balls, and then fried in oil.Already.
However, this is the easiest way, and there are slightly more complicated methods, such as covering sweet potato balls with sesame and other things.
Can make sweet potato balls more delicious.
Method 1: Material: 1 small cup of glutinous rice flour (because of the relationship of glutinous rice flour, it should not be eaten too much at one time, and you should also take a good amount when you do it, you don’t have to make too much at a time), 1/4 sweet potatoes, cake1 small piece, 1 tbsp sugar, 1 tsp salt, 1 or 2 red dates.
Sweet potato meatballs Sweet potato meatballs-Method: 1. First, wash the sweet potatoes, peel them, cut into round slices, put them in a steamer and steam them over the water.
2. When steaming sweet potatoes, you can deal with red dates. Red dates are mainly used for decoration here. If you do n’t make much, that one red date is enough. Wash the red dates and use a knife to put the red date meat into the date core.Slice down, then roll up the red dates and slice into thin slices.
3. After the sweet potato is steamed, take it out, mash it into sweet potato puree, add salt and sugar and stir well.
4, knead with sweet potato puree into several small balls, do not knead the balls too much, this is just stuffing.
5. Mix glutinous rice flour with some salt, sieve, and knead into glutinous rice dough while adding water.
6. Take a glutinous rice ball, squash it, wrap it into sweet potato balls, roll it into a circle, and do everything in turn. Don’t wrap the glutinous rice crust too thick.
7. Take the soup pot, pour in the water and boil, then add the sweet potato meatballs and cook until they all float to the surface. Remove the cold water.
8. At this time, prepare a small fresh-keeping box, then scoop a small piece of cake, take the light-colored part inside, make it powder, and then put our sweet potato dumplings into the fresh-keeping box, shake the box to make the surface of sweet potato dumplingsWrap evenly with a layer of cake powder, and finally put it on a plate, garnished with red dates slices. Method two,[Material]: 600 grams of sweet potatoes, 100 grams of rice[seasoning]: 70 grams of fine sugar, 100 grams of sweet potatoes powder, how to make sweet potatoes ballsProduction method: 1.
Sweet potato peeled, washed and cut into pieces, then steamed in a steamer and removed.
After mixing the sweet potato pieces, rice, and granulated sugar, stir together with a bread scraper to form a mud.
Add sweet potato powder and mix well, that is the dough.
After cutting the dough into small pieces of about 2 cm in size, knead and knead them into small round balls.